• Rockin' Reubens 
• Herb Crusted Shepherd's Pie with Cheddar Mashed Potatoes
• Spicy Mexican Beef Nachos
• Tiny Wagu Meatloaf with Caramelized Onion and Zesty Tomato Sauce
• Piggies in a Blanket with Spicy Mustard
  
• Deviled Eggs Three Ways 
• Mac and Cheese "Streudel"
• Loaded Potato Baby with Cheddar, Hickory Bacon and Sour Cream 
• Spicy Jalapeno Poppers
• Brew City Fries with Cheddar Beer Gravy 
• Sweet Frites with Chili Lime Sauce
• Brew City Mozzarella Sticks with FreshTomato Basil Marinara
  
• Crispy Onion Crusted Buttermilk Chicken with Honey Butter
• Bonless Hot Wings with Crisp Celery (Please select two -Classic Buffalo, Bleu Cheese, BBQ or Sweet and Sour) 
• Smoked Chicken and Monterey Jack Quesadillas with Piquant Guacamole
  
• Crispy Clam Strips with Basil Remoulade
• Yuengling Ale Battered Popcorn Shrimp with Orange Horseradish Sauce 
• Fried Calamari with Bloody Mary Sauce

Paired Hors d’oeuvres

• Creamy Tomato Dill Bisque Cordial and Mini Grilled Cheese Sandwich
• Coney Island “Inch Long” Hot Dog with Mini Classic Coke
• Mini Gourmet Cheeseburgers with Micro Brew Pilsner
• Mini Philadelphia Cheesesteaks with Brew City Fries
• Chicken Little Cheesesteaks with Sweet Peppers with Onion Petals
• Cherry Wood Smoked Mini BBQ Brisket with Sweet Potato Fries
• Ale Battered "Fish and Chips" with Mini Belgian White Beer
  

A Pigless Pig Roast

(Please select one)

• Slow Roasted Succulent Pulled Pork
  Served with our own Jack Daniel's Barbecue Sauce, Whisky Mustard Sauce and Carolina Vinegar Mop
  Suckling Pig Display Optional – Market Price
  
• Barbecued Baby Back Ribs
  
• Apricot Brandy Glazed Country Ham
  
• Roast Loin of Pork 

• Three Cheese Meat Lover's Lasagna or Roasted Vegetable Lasagna
• Hot and Spicy Sausage Simmered with Grilled Sweet Peppers and Onion Tomato Sauce
  
• Buttermilk Fried Chicken with Cheddar Beer Gravy
• Crispy Onion Crusted Breast of Chicken with Honey Butter
• Grilled Lemon and Summer Herb Chicken
• Jumbo Hot Wings with Bleu Cheese Dressing and Celery Garnish
• Cajun Rubbed “Fall off the Bone” Sweet and Sour Barbecued Chicken
  
  
• Cracklin' Cornbread Crusted Catfish with Avocado Cilantro Salsa
• Barbecued or Roasted Garlic Shrimp Kabobs
• Grilled Brown Sugar Bourbon Glazed Filet of Salmon
• The Lodge Jumbo Lump Crab Cake Sauté with Fresh Basil and Dill Remoulade (Premium selection - please add $7.50)
  

Southwest Cornbread and Honey Brushed Buttermilk Biscuits

Salads

• Classic Caesar Salad
• Baby Spinach Salad with Fresh Seasonal Fruit, Red Onions, Sugared Almonds and Poppyseed Dressing
• Garden Tossed Salad with Seasonal Vegetables and Fresh Herb Vinaigrette
• Chopped 'BLT' Salad with House Made Thousand Island Dressing
  

(Please select one)

• Sour Creamed Cucumbers with Sweet Onions
• Whipped Cream Cole Slaw
• Green Beans with Dijon Vinaigrette
• Golden Pineapple and Carrot Salad
• Caprese Salad with Heirloom Tomatoes, Buffalo Mozzarella and Extra Virgin Olive Oil (seasonal)

Side Dishes

(Please select two)

• Three Bean Mesquite Baked Beans
• Roasted Seasonal Vegetables
• Southern Corn Pudding
• Oven Roasted Acorn Squash with Butter and Brown Sugar
• Lemon Brown Buttered Carrots
• Buttermilk Mashed Potatoes (Classic, Horseradish, Cheddar and Bacon or Sour Cream and Chives)
• Three Cheese Tortellini Salad with Classic Alfredo
• Aged New York Cheddar Macaroni and Cheese with Buttered Crumb Topping
• Sour Creamed Scalloped Potatoes
• Roasted Rosemary Potatoes with Sea Salt
• French Onion Cheddar Baked Potato

Dessert and Coffee

• Ivory Whipped Cream Feather Wedding Cake with Champagne Buttercream Icing, Whipped Cream and Fresh Berry Garnish
  &
• A Delicious Assortment of Triple Chocolate Brownies and Lemon Bars